Dinner Service
5:00 – 9:00

Drunken Scallops…Pan seared scallops with sautéed mushrooms and Glen Breton cream sauce. 20 (gf)

Lobster Trio..Freshly prepared lobster salad, lobster sushi, wasabi dip, lobster spring roll, whisky chilli jam. 17

Seafood Chowder … The creamy East Coast classic with haddock, clams, scallops and lobster. 15

Soup of the Day … Please ask your server for details. 8

Deconstructed Caesar ... Grilled romaine heart, shaved parmesan, fried capers, pancetta crisp and rich, garlicky dressing. Topped with a soft poached egg. 14

Glenora Bruschetta …Grilled artisan flatbread topped with hand cut salsa fresca, crumbled feta cheese, baby arugula and drizzled with balsamic molasses. 16

Mussels and Calamari…Half pound of ale and garlic shallot steamed mussels, plus pesto marinated fried baby calamari with tzatziki sauce. 18

Fisherman’s Catch …We aspire to let our chefs show off their culinary skills ask your server about tonight’s creation.

Seafood Tagliatella ...Locally sourced fresh shucked lobster, scallop, and shrimp tossed in our house smoked tomato cream sauce, and garlic shallot puree topped with imported Granda Padano Parmesan. 32

Vegetarian Pasta Toscana.....A modern version, fresh seasonal vegetables and baby arugula tossed in our home made roasted pistachio basil pesto and cream. 25

Free-range Chicken Supreme... Tastefully seasoned supreme of chicken oven roasted and served with a classic hunters sauce with a splash of our world famous Glen Breton. Served with pan roasted baby potatoes and seasonal vegetable. 28 (gf)

Fiddler’s Fish and Chips … Two pieces of English style, beer battered haddock. Fresh lemon and house made tartar sauce and red jacket potato fries. 16

Char grilled Pork-Loin chop ...Our brined, thick hand cut pork loin chop served with whisky and crab-apple compote, roasted garlic crushed potatoes and seasonal vegetables. 32 (gf)

Espresso Rubbed Rib Eye …Charbroiled 10 oz AAA rib eye steak, rubbed with espresso and smoked paprika. Served with Glen Breton whisky peppercorn sauce, roasted baby potatoes and seasonal vegetables. 37 (gf)

Pistachio crusted Rack of Lamb…Oven roasted to your liking (medium rare) served with blueberry demi-glaze roasted garlic crush potato medley and seasonal veg. 37 (gf)

Chocolate Macaroon tort with chilli spiked pistachio praline 9 (gf)

Timeless Sticky Toffee Pudding with Whisky Caramel and Chantilly Cream 9

Glen Breton Whisky Sorbet with homemade pastry cream filled cigar cannoli 9

Featured Cheesecake 9

French vanilla Ice Cream with whisky caramel sauce 7 (gf)

Cheese Plate 16


Please Note:  All menu items are subject to change.  Daily specials will be available as created.

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